Chapped lips are the worst! I think I reapply lip balm 50 times a day! So here’s a recipe to keep your lips soft and kissable all season long. Because who doesn’t love the taste of pumpkin pie? It’s my favorite dessert, hands down. (Then again I admit to being a nut for all things pumpkin spice.) Last year I made pumpkin spice lip gloss, and it became one of my favorite parts of the season. To get ready for chapped lip season, this year we switched up the recipe and added my new favorite ingredient (hint, it’s honey!). Oh, and we also tried out an edible lip scrub. Feel free to skip the pie and just eat the lip scrub!
Ingredients needed:
2 tablespoons coconut oil
1 tablespoon honey
1 tablespoon brown sugar
1 teaspoon pumpkin pie spice
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